Coming soon

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Coming soon

Brut Bubbles

Ser Winery, Central Coast, CA

Notes of white flowers, lemon zest, peach, and pear and pear make this French Rhône-style beauté a unique homage to the California Coast.

Blend of Vermentino, Grenache Blanc, Picpoul, Clairette Blanche, and Chenin Blanc. 11.5% ABV, vegan-friendly, 0 grams of sugar.

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We'll keep you updated when wines are back in stock.

  • Female Winemaker
  • Single Vineyard
  • Vegan Friendly
  • 0g Sugar
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Meet the wine

The five different grapes in this sparkling white wine are hand-picked and fermented separately, then pressed whole cluster into stainless steel tanks. To develop body and texture, the fruit remains on the lees for several months before being blended together. Finally, the different varieties are blended with an intention of balancing fruit, acidity, and savoriness.

2023 Vintage, 0g sugar, 117 calories, 2.5 carbs per 5 oz. serving

Nicole Walsh of Ser holding a can of Rosé of Grenache.

Meet the maker

Nicole is a Santa Cruz surfer making big waves in cool-climate wine, growing super rare grapes in rugged coastal terrain. After working in wine around the world—from Michigan to New Zealand to Santa Cruz—she started her label, Ser, which means “to express origin” in Spanish. Ser specializes in unique single-vineyard, single-varietal wines like this dry Rosé wine of Grenache that are a pure reflection of where they came from.

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