Maker Stories

Looking for keto friendly, sugar-free, low carb wines? Read this keto wine guide first.

Celebrate Women’s History Month all year round by adding these amazing women-owned wineries and tasting rooms to your next California wine country trip.

Love wine, but want to avoid a sugar hangover? Which wines are low in sugar? Here’s the scoop on how to shop no added sugar and zero sugar wines.

The best wines for turkey dinner are dry and bright with fruity or buttery notes. Learn more about our top picks for Thanksgiving – Chardonnay, Pinot Noir, and Zinfandel.

Pour a glass and light a fire. These wine-lover-approved gifts are sure to get the holidays in full swing – and slight slur.

It’s the most wine-derful time of the year! Learn more about our 12 Days of Canned Wine Advent Calendar and the special wines inside.

When it comes to flavor, soul, and yep, even White Claw's calories — wine’s still got it, baby.

Nicole Walsh of Ser Winery is making a splash crafting super rare wines from rugged coastal terrain.

The LGBTQ+ community has always shaped our culture, and wine is no exception. Take a look at eight of our favorite queer makers representing excellence – and pride – from coast to coast.

A weekend guide to Valled de Guadalupe, one of the hottest up-and-coming wine tasting regions. Go now before it blows up.

Nicole Walsh brought us seven gold medal wines. Now she's back with a brand new winner: Maker's first sparkling red.

Everything you need to know about the world’s new favorite wine color, and where to find a fantastic natural orange wine. (Spoiler alert: We have one.)

It’s our most natural partnership yet. Terah Bajjalieh from Terah Wine Co. is making space for women in male-dominated space, and putting natty wine on the map in a major way.

Miguel didn’t try his first sip of wine until he’d already uprooted his life to pursue a degree in Viticulture at Cal Poly. Um, pardon?

We’re celebrating Black winemakers across our home state by giving you the low-down on 10 Black-owned wineries you just can’t miss.

Maker Wine CEO and co-founder, Sarah Hoffman, answers Can Fam questions during a happy hour on the Wine Line.

Love Trader Joe's? Wine? Both? We've got three cheesy, gooey recipes featuring some Trader Joe's favorites paired with Maker canned wines.

It's almost the time of year... wine advent calendar time! With fall right around the corner, we're already thinking about our 12 Days of Canned Wine Advent Calendar. Learn what makes it such a great gift.

The world of rosé wine is an ever-evolving canvas of colors, aromas, and flavors – learn more about how it's made and what's special about the rosé wines in Maker's lineup.

What makes wine vegan and where can you find them? We answer all your vegan wine question below.

Looking for a convenient way to enjoy a glass of wine without the fuss? In our humble opinion, cans are it. Learn more about single-serve wine options and serving size.

Not all wines are created equal. Learn what makes wines low-carb so you can sip smarter.

Curious about sulfites in your wine? You're not alone. Let’s unpack the role of sulfites in preserving the taste and quality of your beloved vintages.

This one’s for our astrology squad – find the wine for your sign. 🔮

Curious how many glasses of wine are in a bottle? What about a can? Learn the recommended serving size of a glass and what that means for servings in a bottle.

Discover the world of high quality, naturally low calorie wines that bring the party to your palate without the guilt. From zesty, zero sugar Sauvignon Blancs to alluring Pinot Noirs, here's how to find low calorie wine that's actually good.

Pairing science with wonder, Alta Orsa’s 2022 Chardonnay is what Maker, Nate from Ted Lasso, and Grans alike would all call “divine.”

We're diving deep into what makes natural wine so natty – in a good way. Learn how it's made and why you should try some.

Lieu Dit is giving Sauvignon Blanc a permanent place at the table, on the beach, or anywhere you please.

Looking for gifts that give back? Celebrate the most wine-derful time of the year with the best gifts from female and black-owned businesses.

Maker sits down with Gloria Gilbert and Laura Rankin Schlect of Gilbert Cellars to get the full story on their family’s legacy, what makes Washington wine so unique, and what you can expect from our Cab Blend collab.

New Chard, who's this? We break down the difference between oaked and unoaked Chardonnay, and give a sneak peek of what to expect from Maker's new (nice and balanced) Chard.

Meet the Gilberts. Farming and exploring Washington for over 100 years, they put Yakima Valley on the map. Now, they’re putting it in a glass.

Meet Tara and Mireia, the wife and wife winemaking duo of Camins 2 Dreams bringing the first natty wine to the Maker fam.

Lighter in your hand and on the planet, aluminum wins any way you pour it.

Winemaker by day…winemaker by night? Molly Lippitt is a Grenache Blanc connoisseur committed to the fact that wine is a joy — not a job.

Exotic grapes. Tiny vineyards. Big Ideas. Gianna of Wander-Must Wines is a lifelong explorer with a passion for experimental wines that connect people with the world.

We're excited to virtually crack a can with you! After you've received your mixed pack, kick back and sip along with our virtual guided tasting.

We're announcing our nationwide launch! Shout it from the rooftops — Maker is now shipping premium canned wine from coast-to-coast.

Tractor-lined roads, world-class Zinfandel, and some not-to-miss dives? Sold. Here’s your Paso Robles wineries guide to make the best of a weekend in this charming town.

Grapevines were Janell’s playground as a child — now, she’s bringing a new perspective to the family farming tradition by putting Paso Robles Zinfandel in a can.

The ultimate guide to things to do, restaurants, and the best places to visit in Sausalito and Mill Valley, just north of San Francisco.

The Santa Cruz Wine Guide: A day trip itinerary to sip and see the sights in our favorite seaside city.

Sit back, relax, and crack a can with your crew. Alyssa, a sommelier for Maker, will take you through a virtual at-home wine tasting.

Musician turned journalist turned winemaker – Ian Devereux White is the contrarian vintner behind Maker's first Merlot.

A behind-the-scenes look at how we go about choosing which wines to can at Maker (spoiler: it’s not just countless hours of wine tasting).

Redwoods to gawk at, world class Pinot Noir to sip; a getaway to visit Anderson Valley wineries in Mendocino is the perfect weekend trip.

Joy to the world, your wino gift guide is here! Pour some wine, throw on the Michael Bublé Christmas album, and get shopping.

With winter around the corner, it’s time to start making your own fun. Here’s a guide to a cozy soiree, complete with tasting notes and food pairings.

The vino lingo you need to walk-the-walk and talk-the-talk while wine tasting or cracking a can with friends.

Virtual offsites and corporate happy hours shouldn’t feel like just another meeting. Here’s a fresh take on how to spice them up.

Meet Lulu and Randy, the duo working together to craft premium Pinot Noir and Pinot Gris and carry on Milla Handley’s legacy in Anderson Valley.

The story of bringing Chris Christensen's signature Sparkling Sauvignon Blanc to a can.

The Wine Nerd and Maker teamed up to drop some data on canned wine.

Meet Alice Sutro, a free thinker, free spirit, and freehand artist, who also produces award-winning wines.

Certified Sommelier and Stanford Wine Circle prez Emma Wood spills how to pick the right wine certification program for you.

Pour yourself a glass and let's get shopping - it's the ultimate wine gift guide.

Everything you’ve always wanted to ask about wine in a can.

Colleen Sullivan is a spunky, 20-something winemaker on a mission to put Clarksburg Chenin Blanc on the map.

Chris Christensen is a self-taught vintner, master blender, and medieval history nerd. He's the most interesting man in the (wine) world.

Anna and Gary kicked their corporate jobs, cashed in their 401ks, and took a chance on 50 acres of wild vines.

The story of why we became obsessed with building a canned wine company that would support premium wine from independent producers — sans the snobbery.